The Curious Epicurean
Sunday, July 6, 2014
gather
Uovo Raviolo:
ricotta, sweet jalapeño, house-cured pancetta, white truffle butter
Steak Tartare:
wagyu, egg emulsion, cucumber, caper, homemade brioche
Crispy Brussel Sprouts:
toasted pistachio, parmagiano, miso vinaigrette, bonito flake
gather, Chicago IL
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