The Curious Epicurean
Monday, July 22, 2013
Kansas City Barbecue
pulled pork & burnt ends
Arthur Bryant's, Kansas City MO
Saturday, July 20, 2013
Carrot Cake
carrot cake
Fiorella's Jack Stack Barbecue, Kansas City MO
Tuesday, July 16, 2013
Burger
homemade burger made with bread crumbs and bbq sauce
topped with homemade guacamole, tomato, blue cheese, and caramelized onions
my kitchen
Lox Eggs Benedict
lox eggs benedict with salsa verde
3rd Coast, Chicago IL
Sunday, July 14, 2013
Grilled Cheese
provalone & mozzerella with homemade blueberry jam
Spicy Money Soup Company, Chicago IL
Roasted Chickpea & Broccoli Burrito
roasted chickpea & broccoli burrito with avocado
my kitchen
recipe from:
Thug Kitchen
Eggs Florentine
toasted brioche, smoked turkey, fresh spinach, poached eggs, hollandaise sauce
Dunlays on Clark, Chicago IL
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