Saturday, January 11, 2014

McCrady's

 Cox Farms Beef Tartare: Radish, Beef Tendon, Benne and Lime

 Trout: Cauliflower, Brussels Sprouts

 Snapper: Carolina Gold Rice Polenta, Muscadine Grapes and Fennel 

 Cox Farms Strip Loin: Smoked Potatoes and Wild Mushrooms 

 Aged Duck, Roasted on the Bone: Sweet Potato, Oats, Basil and Black Garlic 

 Savarin Oat Cake 

 Pumpkin Spice Panna Cotta

McCrady's, Charleston SC

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